Recipe: Cheddar Bacon Dip

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I love having Family Fun Night.  It’s a day to get the whole family together and we play a friendly game of Pictionary.  While we play we love having something yummy to snack on.  One snack that is a crowd pleaser is Cheddar Bacon Dip served with pretzels.  Enjoy!!

If you’re a recipe fan, please stop by every Monday to see the latest recipe posted.  If your a reader check out the blog for book reviews, cover reveals and author giveaway’s.  Don’t forget to follow this blog so you get the latest posts.  To follow click on the follow button that will appear on the bottom right corner of the screen.  Enjoy the day!!—Rae

CHEDDAR BACON DIP

INGREDIENTS:

1 container  (16 oz.) Light Sour Cream

8 ounces Shredded Sharp Cheddar Cheese

4 slices bacon cooked and crumbled to small pieces

1 green onion, sliced

Crackers and pretzels for dipping

 

DIRECTIONS:

MIX all ingredients except crackers.

REFRIGERATE 1 hour.

SERVE with crackers

Tips:  This recipe does not call for spices, if you and your family like a more spicy dip, feel free to add garlic powder, salt or pepper.  The bacon does add a lot of flavor.  Enjoy!!

15 responses »

  1. This cheddar bacon dip looks fantastic. I’m kind of partial to anything bacon! Sour cream is always good too. But I really like your picture. You did a great job! Thank you for sharing at Over the Moon link party.

  2. Your dip is awesome! Hope you are having a fantastic week and thanks so much for sharing with us at Full Plate Thursday. We will look forward to seeing you again real soon!
    Miz Helen

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