Dough:
- One 1 lb. frozen bread loaf, defrosted
- 3 Tablespoons butter
- 1/2 cup brown sugar
- 1 and 1/2 teaspoon Ground Cinnamon
Glaze:
- ½ cup confectioner sugar
- ½ tsp. almond extract
- 1 TBSP. milk
Preheat the oven to 350 degrees.
Flour your table
Roll out defrosted loaf of bread into a long rectangle.
Spread melted butter on top of dough, now sprinkle with brown sugar and cinnamon.
Start from the longer end and roll up dough.
Place rolls into a greased pan
Cover rolls and let rise until they double in size for about 1 & 1/2 hours.
Bake at 350 degrees for 25 minutes.
Mix glaze ingredients & pour over hot rolls
Enjoy!!