Cooking with AJ: Spicy Chicken Burger


Today I am sharing a recipe that is kid friendly.  This Spicy Chicken Burger is delicious and a great way to get the kids to help.  Kids love shaking the bag to coat the chicken.  After I made this once it went on the list to make as much as possible.  A recipe the whole family loves.

Spicy Chicken Burgers (makes 4)

For the chicken:

2 large skinless chicken breasts

1/2 cup all-purpose flour

1/4 teaspoon chili powder

salt & pepper to taste

oil for frying, ( I use veg. oil)

For the burgers:

4 sesame seed buns

shredded lettuce


tomato, sliced, for best taste add salt and pepper to tomato slices.


Carefully cut the chicken breast in half, flatten them out by pressing firmly with your hand

Put flour, chili powder, salt, pepper and chicken in a gallon Ziploc bag.  Seal the bag and shake well.

Heat oil in fry pan until hot.  Fry the chicken for about 8 minutes per side until golden brown & meat thermometer shows done.

Cut the rolls in half Fill each with mayo, lettuce and tomato on top of the chicken.

Serve & eat!!



2 thoughts on “Cooking with AJ: Spicy Chicken Burger

  1. We will love your Spicy Chicken Burgers, they look delicious! Happy Valentine Day and thanks so much for sharing your awesome talent with us at Full Plate Thursday!
    Miz Helen

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.