Today I am sharing a recipe that is kid friendly. This Spicy Chicken Burger is delicious and a great way to get the kids to help. Kids love shaking the bag to coat the chicken. After I made this once it went on the list to make as much as possible. A recipe the whole family loves.
Spicy Chicken Burgers (makes 4)
For the chicken:
2 large skinless chicken breasts
1/2 cup all-purpose flour
1/4 teaspoon chili powder
salt & pepper to taste
oil for frying, ( I use veg. oil)
For the burgers:
4 sesame seed buns
tomato, sliced, for best taste add salt and pepper to tomato slices.
Carefully cut the chicken breast in half, flatten them out by pressing firmly with your hand
Put flour, chili powder, salt, pepper and chicken in a gallon Ziploc bag. Seal the bag and shake well.
Heat oil in fry pan until hot. Fry the chicken for about 8 minutes per side until golden brown & meat thermometer shows done.
Cut the rolls in half Fill each with mayo, lettuce and tomato on top of the chicken.
Serve & eat!!